parsley, shallot, butter, canola oil & heavy cream recipes
6 recipes
Page 1
Ina Garten’s Filet Mignon With Mustard And Mushrooms Recipe
foodrepublic.com
Ingredients: heavy cream, butter, shallot, parsley, canola oil, beef steak, peppercorn, fleur de sel, wholegrain mustard, dijon mustard, olive oil, button mushroom, sherry, cognac
Filet Mignon with Mustard and Mushrooms
foodnetwork.com
Ingredients: heavy cream, butter, shallot, parsley, canola oil, beef steak, peppercorn, fleur de sel, wholegrain mustard, dijon mustard, olive oil, button mushroom, sherry, cognac
Filet Mignon with Mustard and Mushrooms
foodnetwork.com
Ingredients: heavy cream, butter, shallot, parsley, canola oil, beef steak, peppercorn, fleur de sel, wholegrain mustard, dijon mustard, olive oil, button mushroom, sherry, cognac
Filet Mignon with Mustard & Mushrooms
barefootcontessa.com
Ingredients: heavy cream, butter, shallot, parsley, canola oil, beef steak, peppercorn, fleur de sel, wholegrain mustard, dijon mustard, olive oil, button mushroom, sherry, cognac
Maryland Crab Cakes with Beurre Blanc
homemadehooplah.com
Ingredients: heavy cream, butter, shallot, parsley, canola oil, worcestershire, crab, crackers, white wine vinegar, white cooking wine, dijon mustard, white pepper, egg, mayonnaise, old bay seasoning
Creamy Brussels Sprout and Mushroom Lasagna Recipe
seriouseats.com
Ingredients: heavy cream, butter, shallot, parsley, canola oil, parmesan, flour, lasagna, milk, mozzarella, button mushroom, thyme, brussels sprout, garlic, nutmeg