Parsley And Shallot And Button Mushroom And Pastry Flour And Egg Recipes

Small Pies with Egg

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Ingredients: pastry flour, shallot, egg, parsley, button mushroom, puff pastry, creme fraiche, sunflower oil

Spaetzle Two Ways with Mushroom Ragout

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Ingredients: pastry flour, shallot, egg, parsley, button mushroom, heavy cream, butter, paprika, spinach

Pork Cutlet with Mushroom and Ham Stuffing

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Ingredients: pastry flour, shallot, egg, parsley, button mushroom, deli ham, pork cutlets, bread crumbs, ghee, butter

Russian Potato Piroschkis with Mushroom Filling

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Ingredients: pastry flour, shallot, egg, parsley, button mushroom, bread crumbs, ghee, butter, thyme, sweet potato, garlic

Savory Mushroom and Pine Nut Muffins

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Ingredients: pastry flour, shallot, egg, parsley, button mushroom, pine nut, parmesan, heavy cream, baking powder, olive oil, nutmeg

Mushroom Pancakes with Chive-Sour Cream

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Ingredients: pastry flour, shallot, egg, parsley, button mushroom, parmesan, ghee, milk, sour cream, chive, garlic, nutmeg

Beef Wrapped in Puff Pastry

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Ingredients: pastry flour, shallot, egg, parsley, button mushroom, goose liver, beef steak, heavy cream, puff pastry, butter, madeira wine, vegetable oil

Mushroom Soup with Dumplings

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Ingredients: pastry flour, shallot, egg, parsley, button mushroom, bread crumbs, heavy cream, milk, bread, butter, lemon, porcini, nutmeg

Beef Tenderloin En Croute

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Ingredients: pastry flour, shallot, egg, parsley, button mushroom, goose liver, beef steak, heavy cream, milk, butter, madeira wine, yeast, vegetable oil

Pork Wellington

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Ingredients: pastry flour, shallot, egg, parsley, button mushroom, pork fillet, butter, phyllo, rosemary, vegetable oil, olive oil, thyme, garlic

Crêpe Parcels with Veal and Mushrooms

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Ingredients: pastry flour, shallot, egg, parsley, button mushroom, veal steak, veal stock, heavy cream, milk, butter, chive, vegetable oil, club soda

Mushroom Pie with Madeira Sauce

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Ingredients: pastry flour, shallot, egg, parsley, button mushroom, chicken stock, milk, butter, madeira wine, field mushroom, vegetable oil, morel mushrooms, wild mushroom

Bread Dumplings with Mushroom Cream Sauce

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Ingredients: pastry flour, shallot, egg, parsley, button mushroom, bacon, ghee, heavy cream, milk, bread, butter, lemon, white wine, thyme, onion, tarragon

Stuffed Pancake Soufflé with Tomato Sauce

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Ingredients: pastry flour, shallot, egg, parsley, button mushroom, walnut, heavy cream, swiss cheese, milk, celery, carrot, vegetable oil, olive oil, onion, canned tomato, garlic, scallion

Veal Medallions with Ricotta Filled Crepes

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Ingredients: pastry flour, shallot, egg, parsley, button mushroom, veal steak, beef stock, parmesan, ricotta, ghee, heavy cream, milk, butter, pretzels, white wine, baking powder, tomato, garlic

Wild Duck Breast with Mushroom Stuffing

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Ingredients: pastry flour, shallot, egg, parsley, button mushroom, duck breast, chicken stock, almond, walnut oil, ghee, quark, butter, pumpernickel, carrot, chard, vinegar, sweet potato, garlic

Venison with Fig Dumplings

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Ingredients: pastry flour, shallot, egg, parsley, button mushroom, chicken stock, venison, heavy cream, milk, bread, butter, celery, peppercorn, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg