parsley, shallot, button mushroom, red wine, garlic, thyme & celery recipes

7 recipes

Page 1

Easy Coq au vin Recipe

platedcravings.com

Ingredients: celery, shallot, red wine, parsley, button mushroom, thyme, garlic, chicken breast, bacon, carrot, olive oil, tomato paste, bell pepper

Beef Pot Pies

crecipe.com

Ingredients: celery, shallot, red wine, parsley, button mushroom, thyme, garlic, beef stew meat, bacon, beef broth, flour, puff pastry, butter, carrot, bay leaf, dijon mustard, egg, olive oil

Bacon Wrapped Scallops Recipe with Pomegranate Sauce

breadboozebacon.com

Ingredients: celery, shallot, red wine, parsley, button mushroom, thyme, garlic, chicken broth, scallop, bacon, paprika, carrot, bay leaf, olive oil, tomato paste, tomato, pomegranate juice, onion

Braised Chicken and Mushroom Ragu

joythebaker.com

Ingredients: celery, shallot, red wine, parsley, button mushroom, thyme, garlic, chicken stock, boneless skinless chicken thighs, parmesan, ditalini, rosemary, carrot, olive oil, tomato paste, tomato, porcini, canola oil, chili flake

Steak Diane

crecipe.com

Ingredients: celery, shallot, red wine, parsley, button mushroom, thyme, garlic, worcestershire, veal steak, beef steak, veal stock, heavy cream, butter, peppercorn, carrot, bay leaf, dijon mustard, olive oil, tomato paste, bell pepper, onion, cognac, scallion

Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen

thefullhelping.com

Ingredients: celery, shallot, red wine, parsley, button mushroom, thyme, garlic, tamari, sun dried tomato, extra virgin olive oil, rosemary, burdock root, carrot, arrowroot flour, bay leaf, celeriac, kombu, sage, parsnip, lima beans, mirin, onion, turnip, potato

Venison with Fig Dumplings

eatsmarter.com

Ingredients: celery, shallot, red wine, parsley, button mushroom, thyme, garlic, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, peppercorn, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, clove, tomato paste, gin, mustard seed, onion, nutmeg