parsley, shallot, button mushroom, vegetable oil & pastry flour recipes
13 recipes
Page 1
Venison Medallions with Porcini Mushrooms
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Ingredients: pastry flour, shallot, vegetable oil, parsley, button mushroom, chicken stock, venison, heavy cream
Beef and Mushroom Ragu
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Ingredients: pastry flour, shallot, vegetable oil, parsley, button mushroom, beef steak, beef stock, heavy cream, butter, turnip, potato, sugar
Beef Wrapped in Puff Pastry
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Ingredients: pastry flour, shallot, vegetable oil, parsley, button mushroom, goose liver, beef steak, heavy cream, puff pastry, butter, madeira wine, egg
Beef Tenderloin En Croute
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Ingredients: pastry flour, shallot, vegetable oil, parsley, button mushroom, goose liver, beef steak, heavy cream, milk, butter, madeira wine, yeast, egg
Pork Wellington
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Ingredients: pastry flour, shallot, vegetable oil, parsley, button mushroom, pork fillet, butter, phyllo, rosemary, egg, olive oil, thyme, garlic
Crêpe Parcels with Veal and Mushrooms
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Ingredients: pastry flour, shallot, vegetable oil, parsley, button mushroom, veal steak, veal stock, heavy cream, milk, butter, chive, club soda, egg
Mushroom Pie with Madeira Sauce
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Ingredients: pastry flour, shallot, vegetable oil, parsley, button mushroom, chicken stock, milk, butter, madeira wine, field mushroom, egg, morel mushrooms, wild mushroom
Chicken in Wine Sauce with Shallots and Potatoes
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Ingredients: pastry flour, shallot, vegetable oil, parsley, button mushroom, chicken stock, pancetta, chicken breast, butter, rosemary, red wine, bay leaf, potato, garlic
Beef Stew with Noodles
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Ingredients: pastry flour, shallot, vegetable oil, parsley, button mushroom, beef stew meat, bacon, veal stock, tagliatelle, butter, rosemary, red wine, bay leaf, tomato paste, thyme
Chicken in Wine (Coq Au Vin)
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Ingredients: pastry flour, shallot, vegetable oil, parsley, button mushroom, chicken broth, pancetta, chicken breast, butter, peppercorn, brandy, red wine, bay leaf, thyme, garlic
Fricassee of Veal with Capers and Mushrooms
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Ingredients: pastry flour, shallot, vegetable oil, parsley, button mushroom, veal stock, veal shank, heavy cream, tagliatelle, butter, white wine, bay leaf, celeriac, capers, garlic
Stuffed Pancake Soufflé with Tomato Sauce
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Ingredients: pastry flour, shallot, vegetable oil, parsley, button mushroom, walnut, heavy cream, swiss cheese, milk, celery, carrot, egg, olive oil, onion, canned tomato, garlic, scallion
Venison with Fig Dumplings
eatsmarter.com
Ingredients: pastry flour, shallot, vegetable oil, parsley, button mushroom, chicken stock, venison, heavy cream, milk, bread, butter, celery, peppercorn, fig, apricot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg