parsley, shallot, canned anchovy, olive oil & vegetable oil recipes
4 recipes
Page 1
Herbed Pork Tenderloin with Salsa Verde Vinaigrette
cdkitchen.com
Ingredients: canned anchovy, shallot, vegetable oil, parsley, olive oil, pork fillet, lemon, rosemary, salsa verde, sage, garlic
Beef rib eye for two
womensweeklyfood.com.au
Ingredients: canned anchovy, shallot, vegetable oil, parsley, olive oil, beef steak, butter, oyster mushroom, red wine vinegar, shiitake mushroom, button mushroom, garlic
Grilled Flatiron Steaks with Tomatoes and Tapenade
bonappetit.com
Ingredients: canned anchovy, shallot, vegetable oil, parsley, olive oil, beef steak, lemon, orange, kalamata olives, smoked paprika, capers, tomato, oregano, watercress, garlic, chili flake
Lamb stew with polenta
bbc.co.uk
Ingredients: canned anchovy, shallot, vegetable oil, parsley, olive oil, chicken stock, lamb neck, parmesan, milk, butter, celery, white wine, red wine vinegar, rosemary, carrot, polenta, dijon mustard, tomato paste, capers, garlic, tarragon