parsley, shallot, capers, basil & vegetable broth recipes
2 recipes
Page 1
Lentil Puttanesca Pasta
ellerepublic.de
Ingredients: shallot, basil, parsley, capers, vegetable broth, canned anchovy, parmesan, short-cut pasta, tomato sauce, red lentils, kalamata olives, extra virgin olive oil, oregano, garlic, chili flake
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: shallot, basil, parsley, capers, vegetable broth, mussel, canned anchovy, butter, celery, lemon, dill, white wine, zucchini, fennel, extra virgin olive oil, fresh mint, carrot, dijon mustard, radish, watercress, tarragon