parsley, shallot, capers, extra virgin olive oil & arugula recipes
7 recipes
Page 1
Chopped-Chickpea-Salad Pitas
marthastewart.com
Ingredients: shallot, extra virgin olive oil, parsley, capers, arugula, canned anchovy, pita, lemon, chickpea
Lemon Pepper Steak Salad
magnoliadays.com
Ingredients: shallot, extra virgin olive oil, parsley, capers, arugula, beef steak, lemon, dijon mustard, olive oil, potato, garlic
Radicchio and Arugula Salad with Roasted Pepper Dressing and Burrata Crostini
bonappetit.com
Ingredients: shallot, extra virgin olive oil, parsley, capers, arugula, baguette, burrata, radicchio, red wine vinegar, bell pepper, sugar
French Potato Salad with Baby Arugula
stripedspatula.com
Ingredients: shallot, extra virgin olive oil, parsley, capers, arugula, red onion, chive, champagne vinegar, dijon mustard, thyme, potato, garlic, tarragon
Grilled Steak Salad with Italian Salsa Verde
strawberryplum.com
Ingredients: shallot, extra virgin olive oil, parsley, capers, arugula, beef steak, canned anchovy, walnut, parmesan, lemon, red wine vinegar, garlic, tarragon, chili flake
Scallop fritters with rocket salsa verde
gourmettraveller.com.au
Ingredients: shallot, extra virgin olive oil, parsley, capers, arugula, scallop, peanut oil, flour, beer, lemon, chive, egg, olive oil, oregano, thyme, garlic
Grilled prawns with three sauces
womensweeklyfood.com.au
Ingredients: shallot, extra virgin olive oil, parsley, capers, arugula, prawns, walnut, pecorino, lemon, ginger root, red wine, vegetable oil, mayonnaise, jalapeno, mustard seed, pickle, curry leaves, mango, garlic