parsley, shallot, capers, tarragon & turkey breast recipes
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Turkey Cutlets with Honey Mustard-Lime Sauce
howtofeedaloon.com
Ingredients: turkey breast, shallot, parsley, capers, tarragon, worcestershire, flour, white wine, white balsamic vinegar, hot sauce, extra virgin olive oil, rosemary, basil, thyme, honey mustard, lime