parsley, shallot, capers, tomato & linguine recipes
2 recipes
Page 1
Tagliolini freddi (Cold tagliolini)
gourmettraveller.com.au
Ingredients: linguine, shallot, parsley, capers, tomato, canned anchovy, parmesan, extra virgin olive oil
Linguini Puttanesca
foodnetwork.com
Ingredients: linguine, shallot, parsley, capers, tomato, canned anchovy, clam juice, white wine, extra virgin olive oil, basil, marinara sauce, oregano, black olives, garlic