parsley, shallot, carrot, bay leaf & celeriac recipes
9 recipes
Page 1
Drunken Mussels
abeautifulplate.com
Ingredients: shallot, carrot, bay leaf, celeriac, parsley, mussel, bread, butter, beer, creme fraiche, tarragon
Vegetable Broth with Fish Dumpllings
eatsmarter.com
Ingredients: shallot, carrot, bay leaf, celeriac, parsley, cod, bread crumbs, butter, peppercorn, juniper berry, egg, leek, onion, sunflower oil
Root Vegetable Slab Pie
foodnetwork.com
Ingredients: shallot, carrot, bay leaf, celeriac, parsley, heavy cream, flour, pie crust, butter, lemon, extra virgin olive oil, egg, parsnip, thyme, sugar, scallion
Braised Beef with Red Wine and Mixed Vegetables
eatsmarter.com
Ingredients: shallot, carrot, bay leaf, celeriac, parsley, roast beef, beef broth, heavy cream, butter, peppercorn, kohlrabi, red wine, vegetable oil, juniper berry, tomato paste, cornstarch, onion
Peanut Chile Duck Legs with Vegetables
eatsmarter.com
Ingredients: shallot, carrot, bay leaf, celeriac, parsley, duck, peanut butter, peanut, soy sauce, peppercorn, cabbage, raisins, honey, shiitake mushroom, leek, onion, chile pepper, nutmeg, sunflower oil
Poached Fillet of Veal with Vegetables
eatsmarter.com
Ingredients: shallot, carrot, bay leaf, celeriac, parsley, veal steak, beef broth, butter, horseradish, lemon, peppercorn, white wine, red wine vinegar, basil, grapeseed oil, green beans, safflower oil, sugar, corn oil, sherry vinegar, chervil
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: shallot, carrot, bay leaf, celeriac, parsley, chicken stock, chicken bones, salmon, heavy cream, butter, celery, peppercorn, balsamic vinegar, ginger root, red wine, white pepper, olive oil, tomato, leek, onion, potato, garlic
Stuffed Veal with Cabbage Roulades
eatsmarter.com
Ingredients: shallot, carrot, bay leaf, celeriac, parsley, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, butter, pastry flour, horseradish, celery, white wine, cabbage, rosemary, juniper berry, egg, clove, leek, thyme, garlic
Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen
thefullhelping.com
Ingredients: shallot, carrot, bay leaf, celeriac, parsley, celery, tamari, sun dried tomato, extra virgin olive oil, rosemary, burdock root, red wine, arrowroot flour, button mushroom, kombu, sage, parsnip, lima beans, thyme, mirin, onion, turnip, potato, garlic