parsley, shallot, carrot, beef steak & canned anchovy recipes
1 recipes
Page 1
Flank Steak Tartare with Carrot-Top Salsa Verde
bonappetit.com
Ingredients: beef steak, canned anchovy, shallot, carrot, parsley, baguette, lemon, basil, white wine vinegar, olive oil, sorrel, sugar, garlic