parsley, shallot, carrot, chicken breast & gelatin recipes

2 recipes

Page 1

Chicken and parsley terrine with zucchini salad

gourmettraveller.com.au

Ingredients: chicken breast, gelatin, shallot, carrot, parsley, lemon, peppercorn, white wine, zucchini, extra virgin olive oil, white wine vinegar, bay leaf, leek, thyme, quinoa, garlic

Chicken and red wine terrine with braised shallots

gourmettraveller.com.au

Ingredients: chicken breast, gelatin, shallot, carrot, parsley, chicken leg, prosciutto, veal stock, butter, celery, peppercorn, brown sugar, liqueur, red wine, vegetable oil, celeriac, olive oil, star anise, onion, garlic