parsley, shallot, carrot, egg & veal roast recipes
4 recipes
Page 1
Roast Veal Breast Stuffed with Peas and Herbs
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Ingredients: veal roast, shallot, carrot, egg, parsley, veal stock, milk, bread, butter, peas, mint, nutmeg
Veal with Bread Stuffing
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Ingredients: veal roast, shallot, carrot, egg, parsley, veal stock, ghee, milk, bread, white wine, vegetable oil, celeriac, leek, nutmeg
Stuffed Veal
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Ingredients: veal roast, shallot, carrot, egg, parsley, veal stock, milk, bread, butter, beer, cauliflower, vegetable oil, leek, parsnip, nutmeg
Stuffed Veal Breast
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Ingredients: veal roast, shallot, carrot, egg, parsley, pistachio, heavy cream, bread, butter, celery, marjoram, bay leaf, button mushroom, tomato, leek, onion, potato, garlic, nutmeg