parsley, shallot, carrot, extra virgin olive oil, bay leaf & olive oil recipes
2 recipes
Page 1
Winter cannellini bean soup
crecipe.com
Ingredients: shallot, extra virgin olive oil, carrot, bay leaf, parsley, olive oil, chicken stock, bacon, celery, canned cannellini beans, leek, oregano, garlic
Tangy Lentils and Quinoa
sidechef.com
Ingredients: shallot, extra virgin olive oil, carrot, bay leaf, parsley, olive oil, celery, red wine vinegar, dijon mustard, tomato, thyme, quinoa, onion, vegetable broth, green lentils