parsley, shallot, carrot, extra virgin olive oil, bay leaf & white wine vinegar recipes
4 recipes
Page 1
Make-Ahead Chickpea Salad With Cumin and Celery Recipe
seriouseats.com
Ingredients: shallot, extra virgin olive oil, carrot, white wine vinegar, bay leaf, parsley, cumin, celery, chickpea, onion
Quail egg and ham hock tarts
gourmettraveller.com.au
Ingredients: shallot, extra virgin olive oil, carrot, white wine vinegar, bay leaf, parsley, lard, ham hock, flour, butter, cream, celery, peppercorn, capers, onion, quail egg
Chicken and parsley terrine with zucchini salad
gourmettraveller.com.au
Ingredients: shallot, extra virgin olive oil, carrot, white wine vinegar, bay leaf, parsley, chicken breast, gelatin, lemon, peppercorn, white wine, zucchini, leek, thyme, quinoa, garlic
Braised Salmon with Mushrooms, Potato Purée and Watercress
cravingsofalunatic.com
Ingredients: shallot, extra virgin olive oil, carrot, white wine vinegar, bay leaf, parsley, chicken stock, salmon, milk, butter, celery, lemon, coriander, button mushroom, leek, thyme, watercress, potato, garlic