parsley, shallot, carrot, extra virgin olive oil, butter & chicken stock recipes
4 recipes
Page 1
Fried Salmon, Braised Little Gems, Peas with Summer Herbs and Shallots
chefspencil.com
Ingredients: chicken stock, butter, shallot, extra virgin olive oil, carrot, parsley, bacon, salmon, lemon, white wine, chive, baby gem lettuce, peas, garlic
Pan-Roasted Chicken With Vegetables and Dijon Jus Recipe
seriouseats.com
Ingredients: chicken stock, butter, shallot, extra virgin olive oil, carrot, parsley, whole chicken, fish sauce, celery, lemon, white wine, bay leaf, dijon mustard, sage, new potato, onion, brussels sprout
Braised Salmon with Mushrooms, Potato Purée and Watercress
cravingsofalunatic.com
Ingredients: chicken stock, butter, shallot, extra virgin olive oil, carrot, parsley, salmon, milk, celery, lemon, coriander, white wine vinegar, bay leaf, button mushroom, leek, thyme, watercress, potato, garlic
Porcini and Chanterelle Risotto
foodnetwork.com
Ingredients: chicken stock, butter, shallot, extra virgin olive oil, carrot, parsley, whole chicken, parmesan, celery, peppercorn, white wine, bay leaf, rutabaga, porcini, thyme, onion, turnip, white truffle, risotto rice, garlic, wild mushroom