parsley, shallot, carrot, extra virgin olive oil & butternut squash recipes
3 recipes
Page 1
MY MINESTRONE FAMILY RECIPE - Italian vegetable soup
philosokitchen.com
Ingredients: shallot, extra virgin olive oil, carrot, parsley, butternut squash, celery, cauliflower, zucchini, cannellini beans, leek, green beans, cavolo nero, potato, vegetable broth, nutmeg
Vegan Shepherd’s Pie
jamiegeller.com
Ingredients: shallot, extra virgin olive oil, carrot, parsley, butternut squash, chestnut, lemon, white wine, button mushroom, tomato paste, leek, thyme, onion, potato, garlic
Oxtail Stew with Cinnamon, Star Anise, Orange and Gremolata
thespicedlife.com
Ingredients: shallot, extra virgin olive oil, carrot, parsley, butternut squash, chicken stock, oxtail, lemon, orange, red wine, bay leaf, cinnamon, thyme, star anise, onion, canned tomato, garlic