parsley, shallot, carrot, extra virgin olive oil, lemon, garlic & oregano recipes
4 recipes
Page 1
Steak Salad Bowl with Chimichurri Sauce
thepetitecook.com
Ingredients: lemon, shallot, extra virgin olive oil, carrot, parsley, oregano, garlic, beef steak, soy sauce, mixed greens, red wine vinegar, avocado, sweet corn, chile pepper, lime
Sauteed Shrimp Farfalle Pasta
farmflavor.com
Ingredients: lemon, shallot, extra virgin olive oil, carrot, parsley, oregano, garlic, shrimp, bow-tie pasta, fresh mozzarella, zucchini, red wine vinegar, basil, dijon mustard, tomato, bell pepper, summer squash
Marinated Chickpea Sandwiches with Lemon Confit
loveandoliveoil.com
Ingredients: lemon, shallot, extra virgin olive oil, carrot, parsley, oregano, garlic, bread, celery, red onion, roasted red peppers, red wine vinegar, rosemary, chickpea, black olives, thyme, onion, sugar, cayenne
Salmon with Fig Jam
crecipe.com
Ingredients: lemon, shallot, extra virgin olive oil, carrot, parsley, oregano, garlic, coho salmon, balsamic vinegar, brown sugar, rosemary, honey, red wine, grapeseed oil, dijon mustard, dried fig, parsnip, chili powder, brussels sprout, sweet potato, cayenne