parsley, shallot, carrot, extra virgin olive oil, thyme & chicken stock recipes
5 recipes
Page 1
Salmon in Crazy Water (Acqua Pazza)
southernboydishes.com
Ingredients: chicken stock, shallot, extra virgin olive oil, carrot, parsley, thyme, salmon, celery, lemon, white wine, cherry tomato, capers, garlic
Oxtail Stew with Cinnamon, Star Anise, Orange and Gremolata
thespicedlife.com
Ingredients: chicken stock, shallot, extra virgin olive oil, carrot, parsley, thyme, oxtail, lemon, orange, red wine, bay leaf, butternut squash, cinnamon, star anise, onion, canned tomato, garlic
Braised Salmon with Mushrooms, Potato Purée and Watercress
cravingsofalunatic.com
Ingredients: chicken stock, shallot, extra virgin olive oil, carrot, parsley, thyme, salmon, milk, butter, celery, lemon, coriander, white wine vinegar, bay leaf, button mushroom, leek, watercress, potato, garlic
Turkish-style mussel and prawn pilaki with parsley salad
gourmettraveller.com.au
Ingredients: chicken stock, shallot, extra virgin olive oil, carrot, parsley, thyme, prawns, mussel, arabic bread, celery, lemon, dill, sumac, olive oil, tomato paste, tomato, onion, potato, sugar, garlic
Porcini and Chanterelle Risotto
foodnetwork.com
Ingredients: chicken stock, shallot, extra virgin olive oil, carrot, parsley, thyme, whole chicken, parmesan, butter, celery, peppercorn, white wine, bay leaf, rutabaga, porcini, onion, turnip, white truffle, risotto rice, garlic, wild mushroom