parsley, shallot, carrot, fennel & prawns recipes

2 recipes

Page 1

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: prawns, shallot, fennel, carrot, parsley, scallop, fish stock, gruyere, cream, celery, herbes de provence, white wine, brandy, grapeseed oil, bay leaf, olive oil, tomato paste, tomato, saffron, bell pepper, thyme, potato, garlic

Lemongrass-Seafood Stew

bonappetit.com

Ingredients: prawns, shallot, fennel, carrot, parsley, clam, squid, mussel, baguette, butter, lemon, white wine, lemongrass, lettuce, ginger root, chive, canned whole tomato, vegetable oil, bay leaf, jalapeno, olive oil, pink peppercorn, tomato paste, cilantro, onion, sugar, garlic