parsley, shallot, carrot, fennel & squid recipes
2 recipes
Page 1
Risotto stuffed squid with tomato, brandy and cream sauce
olivemagazine.com
Ingredients: squid, shallot, fennel, carrot, parsley, chicken stock, butter, cream, brandy, olive oil, tomato, saffron, chile pepper, risotto rice, garlic
Lemongrass-Seafood Stew
bonappetit.com
Ingredients: squid, shallot, fennel, carrot, parsley, clam, prawns, mussel, baguette, butter, lemon, white wine, lemongrass, lettuce, ginger root, chive, canned whole tomato, vegetable oil, bay leaf, jalapeno, olive oil, pink peppercorn, tomato paste, cilantro, onion, sugar, garlic