parsley, shallot, carrot, garlic & thyme recipes

132 recipes

Page 2

Pan Sauteed Butter Chicken and Potatoes

foodnetwork.com

Ingredients: shallot, carrot, parsley, thyme, garlic, chicken stock, chicken thighs, butter, white wine, chive, onion, potato, canola oil

Puy Lentil Soup with Spinach

foodandspice.com

Ingredients: shallot, carrot, parsley, thyme, garlic, parmesan, cracked pepper, jalapeno, olive oil, tomato, spinach, vegetable broth, green lentils

Salmon in Crazy Water (Acqua Pazza)

southernboydishes.com

Ingredients: shallot, carrot, parsley, thyme, garlic, chicken stock, salmon, celery, lemon, white wine, cherry tomato, extra virgin olive oil, capers

Stuffed Roast Pork

eatsmarter.com

Ingredients: shallot, carrot, parsley, thyme, garlic, pork loin, beef broth, pine nut, bread, rosemary, olive oil, leek, sweet potato

Vegetarian Hoppin' John

bhg.com

Ingredients: shallot, carrot, parsley, thyme, garlic, brown rice, black-eyed peas, vegetable oil, tomato, chipotle powder, bell pepper, sweet corn, vegetable broth

Slow Cooker Beef Bourguignon

goodhousekeeping.com

Ingredients: shallot, carrot, parsley, thyme, garlic, beef stew meat, bacon, beef stock, flour, red wine, bay leaf, button mushroom, sunflower oil

Slow-Cooker Octopus with Red Wine Sauce Over Linguine

eatingwell.com

Ingredients: shallot, carrot, parsley, thyme, garlic, octopus, linguine, celery, red wine, bay leaf, olive oil, tomato paste, tomato

White Bean-and-Vegetable Stew in Red Wine Sauce

crecipe.com

Ingredients: shallot, carrot, parsley, thyme, garlic, butter, celery, red wine, bay leaf, white beans, clove, leek, onion

Beef Bourguignon Slow Cooker

yummly.co.uk

Ingredients: shallot, carrot, parsley, thyme, garlic, beef stew meat, bacon, beef stock, gravy mix, red wine, bay leaf, button mushroom, canned tomato

Barley and Shiitake Mushroom Risotto

crecipe.com

Ingredients: shallot, carrot, parsley, thyme, garlic, parmesan, butter, pearl barley, celery, extra virgin olive oil, shiitake mushroom, onion, vegetable broth

Easy Coq au vin Recipe

platedcravings.com

Ingredients: shallot, carrot, parsley, thyme, garlic, chicken breast, bacon, celery, red wine, olive oil, button mushroom, tomato paste, bell pepper

Weeknight Coq au Vin

crecipe.com

Ingredients: shallot, carrot, parsley, thyme, garlic, chicken broth, chicken leg, bacon, chicken thighs, brandy, red wine, button mushroom, tomato paste

Chicken and Wine Casserole

eatsmarter.com

Ingredients: shallot, carrot, parsley, thyme, garlic, chicken stock, chicken breast, ghee, white wine, rosemary, bay leaf, allspice, button mushroom, leek

Hake with mussels and cider

bbc.co.uk

Ingredients: shallot, carrot, parsley, thyme, garlic, mussel, hake, butter, celery, lemon, peppercorn, bay leaf, new potato, cider

Low Syn Slow Cooker Guinness Beef Brisket | Slimming World

slimmingeats.com

Ingredients: shallot, carrot, parsley, thyme, garlic, brisket, beef stock, beer, celery, balsamic vinegar, rosemary, cooking spray, tomato paste, cornstarch

Red Wine Braised Short Rib Stew Recipe

iamafoodblog.com

Ingredients: shallot, carrot, parsley, thyme, garlic, beef stock, boneless beef short ribs, orange, red wine, vegetable oil, bay leaf, leek, black olives, onion

French Beef Stew

eatsmarter.com

Ingredients: shallot, carrot, parsley, thyme, garlic, beef steak, bacon, beef stock, flour, butter, red wine, vegetable oil, bay leaf, button mushroom

Instant Pot® Coq au Vin

allrecipes.com

Ingredients: shallot, carrot, parsley, thyme, garlic, chicken broth, bacon, boneless skinless chicken thighs, red wine, bay leaf, button mushroom, tomato paste, cornstarch, pearl onion

White Wine Braised Chicken Thighs with Tomatoes and Potatoes

whatjewwannaeat.com

Ingredients: shallot, carrot, parsley, thyme, garlic, chicken broth, boneless skinless chicken thighs, white wine, cherry tomato, vegetable oil, smoked paprika, cornstarch, leek, potato

Beef Bourguignon

open-sauce-recipes.co.uk

Ingredients: shallot, carrot, parsley, thyme, garlic, beef stew meat, bacon, beef stock, flour, orange, red wine, bay leaf, olive oil, tomato paste