parsley, shallot, carrot, nutmeg & peppercorn recipes
7 recipes
Page 1
Peanut Chile Duck Legs with Vegetables
eatsmarter.com
Ingredients: peppercorn, shallot, carrot, parsley, nutmeg, duck, peanut butter, peanut, soy sauce, cabbage, raisins, honey, shiitake mushroom, bay leaf, celeriac, leek, onion, chile pepper, sunflower oil
Roast beef with red cabbage and mashed potatoes
kitchenstories.com
Ingredients: peppercorn, shallot, carrot, parsley, nutmeg, beef steak, beef stock, milk, butter, celery, red cabbage, frying oil, bay leaf, juniper berry, clove, tomato paste, cornstarch, tomato, leek, potato
Chicken Tetrazzini Casserole with Cauliflower
foodnetwork.com
Ingredients: peppercorn, shallot, carrot, parsley, nutmeg, chicken stock, chicken breast, parmesan, heavy cream, egg noodle, flour, butter, panko, celery, lemon, cauliflower, bay leaf, button mushroom, sherry, onion, garlic
Deer Stew with Potatoes
eatsmarter.com
Ingredients: peppercorn, shallot, carrot, parsley, nutmeg, chicken stock, pancetta, venison, heavy cream, butter, celery, cabbage, red wine, vegetable oil, bay leaf, juniper berry, allspice, button mushroom, clove, tomato paste, cornstarch, thyme, onion, potato
Roast Pork with Dumplings and Sauerkraut
eatsmarter.com
Ingredients: peppercorn, shallot, carrot, parsley, nutmeg, pork shoulder, pancetta, bacon, beef broth, pork bones, milk, bread, sour cream, butter, beer, cabbage, marjoram, vegetable oil, egg, allspice, clove, leek, vinegar, onion, garlic
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: peppercorn, shallot, carrot, parsley, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, egg, allspice, clove, tomato paste, thyme, onion
Venison with Fig Dumplings
eatsmarter.com
Ingredients: peppercorn, shallot, carrot, parsley, nutmeg, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, fig, apricot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic