parsley, shallot, carrot, olive oil & brandy recipes

9 recipes

Page 1

Risotto stuffed squid with tomato, brandy and cream sauce

olivemagazine.com

Ingredients: shallot, brandy, carrot, parsley, olive oil, chicken stock, squid, butter, cream, fennel, tomato, saffron, chile pepper, risotto rice, garlic

Beef Bourguignon

yummly.co.uk

Ingredients: shallot, brandy, carrot, parsley, olive oil, beef steak, bacon, beef stock, flour, butter, celery, red wine, bay leaf, thyme, onion, chestnut mushroom, garlic

Beef Bourguignon

yummly.co.uk

Ingredients: shallot, brandy, carrot, parsley, olive oil, beef stew meat, bacon, beef stock, flour, butter, red wine, bay leaf, button mushroom, tomato paste, thyme, onion, garlic, bouquet garni

Beef Bourguignon

yummly.co.uk

Ingredients: shallot, brandy, carrot, parsley, olive oil, beef steak, bacon, milk, butter, celery, baby carrot, red wine, bay leaf, button mushroom, thyme, onion, potato, sugar

Mousseline of Redfish Nantua

greatchefs.com

Ingredients: shallot, brandy, carrot, parsley, olive oil, crawfish, red snapper, fish stock, heavy cream, flour, butter, white wine, bay leaf, egg, tomato paste, thyme, onion, garlic, nutmeg, cayenne

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: shallot, brandy, carrot, parsley, olive oil, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, fennel, grapeseed oil, bay leaf, tomato paste, tomato, saffron, bell pepper, thyme, potato, garlic

Bouillabaisse

greatchefs.com

Ingredients: shallot, brandy, carrot, parsley, olive oil, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, butter, celery, white wine, fennel, tomato paste, tomato, leek, saffron, bell pepper, onion, garlic, scallion

Lobster Thermidor

foodnetwork.com

Ingredients: shallot, brandy, carrot, parsley, olive oil, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, white wine, basil, bay leaf, egg, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon, nutmeg

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: shallot, brandy, carrot, parsley, olive oil, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, white wine, sun dried tomato, marjoram, bay leaf, egg, tomato paste, tomato, thyme, onion, garlic, cayenne