Ingredients: chicken stock, shallot, carrot, parsley, olive oil, sherry vinegar, deli ham, white wine, bay leaf, black lentils, jalapeno, tomato, bell pepper, thyme, onion, potato, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: chicken stock, shallot, carrot, parsley, olive oil, sherry vinegar, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, rosemary, basil, tomato juice, red wine, bay leaf, tomato paste, tomato, leek, onion, garlic, green lentils