parsley, shallot, carrot, olive oil, chili flake & porcini recipes
2 recipes
Page 1
Dr Rupy Aujla’s aubergine and walnut ragu
goodtoknow.co.uk
Ingredients: shallot, carrot, parsley, olive oil, porcini, chili flake, canned anchovy, walnut, parmesan, celery, balsamic vinegar, sun dried tomato, eggplant, rosemary, tomato, canned tomato, garlic, green lentils
Braised Chicken and Mushroom Ragu
joythebaker.com
Ingredients: shallot, carrot, parsley, olive oil, porcini, chili flake, chicken stock, boneless skinless chicken thighs, parmesan, ditalini, celery, rosemary, red wine, button mushroom, tomato paste, tomato, thyme, garlic, canola oil