parsley, shallot, carrot, olive oil, garlic & beef steak recipes

8 recipes

Page 1

Flank Steak Tartare with Carrot-Top Salsa Verde

bonappetit.com

Ingredients: beef steak, shallot, carrot, parsley, olive oil, garlic, canned anchovy, baguette, lemon, basil, white wine vinegar, sorrel, sugar

Red Wine Steak with Caramelized Vegetables

cleaneatingmag.com

Ingredients: beef steak, shallot, carrot, parsley, olive oil, garlic, chicken broth, butter, red wine vinegar, rosemary, red wine, tomato paste, spinach, onion

Argentinean Strip Steak Chimichurri

yummly.co.uk

Ingredients: beef steak, shallot, carrot, parsley, olive oil, garlic, lemon, paprika, brown sugar, red wine vinegar, fresh mint, oregano, chili powder, chili flake, cayenne

Flank Steak with Carrot Top Salsa Verde

midwestliving.com

Ingredients: beef steak, shallot, carrot, parsley, olive oil, garlic, anchovy paste, soy sauce, lemon, extra virgin olive oil, red wine vinegar, honey, vegetable oil, dijon mustard, capers, tarragon

Beef Bourguignon

yummly.co.uk

Ingredients: beef steak, shallot, carrot, parsley, olive oil, garlic, bacon, beef stock, flour, butter, celery, brandy, red wine, bay leaf, thyme, onion, chestnut mushroom

Instant Pot Irish Beef Stew

pressurecookrecipes.com

Ingredients: beef steak, shallot, carrot, parsley, olive oil, garlic, chicken stock, worcestershire, fish sauce, flour, milk, butter, beer, soy sauce, rosemary, bay leaf, dark chocolate, button mushroom, tomato paste, thyme, onion, potato

Steak Diane

crecipe.com

Ingredients: beef steak, shallot, carrot, parsley, olive oil, garlic, worcestershire, veal steak, veal stock, heavy cream, butter, celery, peppercorn, red wine, bay leaf, dijon mustard, button mushroom, tomato paste, bell pepper, thyme, onion, cognac, scallion

Lobster Thermidor

foodnetwork.com

Ingredients: beef steak, shallot, carrot, parsley, olive oil, garlic, lobster, chicken stock, heavy cream, flour, milk, butter, celery, white wine, brandy, basil, bay leaf, egg, tomato paste, baby greens, thyme, onion, potato, tarragon, nutmeg