parsley, shallot, carrot, olive oil, leek & fish stock recipes
4 recipes
Page 1
Cassoulette of Langoustine ►
greatchefs.com
Ingredients: fish stock, shallot, carrot, parsley, olive oil, leek, scallop, prawns, heavy cream, butter, celery, lemon, vermouth
Fish and Shellfish Cioppino
eatsmarter.com
Ingredients: fish stock, shallot, carrot, parsley, olive oil, leek, shrimp, halibut, squid, mussel, salmon, lemon, white wine, celeriac, tomato, garlic
Fish and Bulgur Soup
eatsmarter.com
Ingredients: fish stock, shallot, carrot, parsley, olive oil, leek, cod, bulgur, lemon, white wine, cherry tomato, celeriac, capers, fennel seed, thyme, garlic, vegetable broth
Bouillabaisse
greatchefs.com
Ingredients: fish stock, shallot, carrot, parsley, olive oil, leek, shrimp, oyster, fish fillets, lobster tail, mussel, crab, butter, celery, white wine, brandy, fennel, tomato paste, tomato, saffron, bell pepper, onion, garlic, scallion