Parsley And Shallot And Carrot And Olive Oil And Onion And Red Wine And Celery Recipes

Celery Root Ravioli With Celery-Mushroom Filling

cdkitchen.com

Ingredients: celery, shallot, red wine, carrot, parsley, olive oil, onion, portobello mushroom, rosemary, celeriac, garlic

Tagliolini with Venison Ragù

lacucinaitaliana.com

Ingredients: celery, shallot, red wine, carrot, parsley, olive oil, onion, venison, short-cut pasta, butter, bay leaf, button mushroom, tomato paste, vegetable broth

Roasted Pork Tenderloin with Veggies

idratherbeachef.com

Ingredients: celery, shallot, red wine, carrot, parsley, olive oil, onion, pork fat, pork fillet, rosemary, basil, oregano, canned tomato, garlic, chili flake

Oxtail Stew

thestarvingchefblog.com

Ingredients: celery, shallot, red wine, carrot, parsley, olive oil, onion, beef broth, oxtail, egg noodle, flour, butter, lemon, red wine vinegar, bay leaf, tomato paste, canned tomato

Lamb Shanks with Chanterelle Sauce

eatsmarter.com

Ingredients: celery, shallot, red wine, carrot, parsley, olive oil, onion, lamb stock, lamb shank, walnut oil, rosemary, bay leaf, tomato paste, leek, thyme, garlic, wild mushroom

Beef Bourguignon

yummly.co.uk

Ingredients: celery, shallot, red wine, carrot, parsley, olive oil, onion, beef steak, bacon, beef stock, flour, butter, brandy, bay leaf, thyme, chestnut mushroom, garlic

Bacon Wrapped Scallops Recipe with Pomegranate Sauce

breadboozebacon.com

Ingredients: celery, shallot, red wine, carrot, parsley, olive oil, onion, chicken broth, scallop, bacon, paprika, bay leaf, button mushroom, tomato paste, tomato, pomegranate juice, thyme, garlic

Beef Bourguignon

yummly.co.uk

Ingredients: celery, shallot, red wine, carrot, parsley, olive oil, onion, beef steak, bacon, milk, butter, brandy, baby carrot, bay leaf, button mushroom, thyme, potato, sugar

Beef and Guinness stew with whipped potatoes

taste.com.au

Ingredients: celery, shallot, red wine, carrot, parsley, olive oil, onion, beef steak, bacon, beef stock, flour, butter, beer, cream, bay leaf, button mushroom, tomato paste, green beans, potato

Fat Hen Coq Au Vin

pallensmith.com

Ingredients: celery, shallot, red wine, carrot, parsley, olive oil, onion, whole chicken, chicken stock, bay leaf, allspice, clove, tomato paste, cinnamon, thyme, sweet corn, sugar, canned tomato, garlic

Slow-cooked lamb shanks with kumara mash

healthyfood.com

Ingredients: celery, shallot, red wine, carrot, parsley, olive oil, onion, lamb shank, beef stock, milk, cracked pepper, canned lentils, brown sugar, rosemary, bay leaf, tomato paste, thyme, canned tomato, sweet potato, garlic

Chicken and red wine terrine with braised shallots

gourmettraveller.com.au

Ingredients: celery, shallot, red wine, carrot, parsley, olive oil, onion, chicken leg, prosciutto, chicken breast, veal stock, gelatin, butter, peppercorn, brown sugar, liqueur, vegetable oil, celeriac, star anise, garlic

Roast Salmon with Black Pepper and Ginger on Celery Root Puree

foodnetwork.com

Ingredients: celery, shallot, red wine, carrot, parsley, olive oil, onion, chicken stock, chicken bones, salmon, heavy cream, butter, peppercorn, balsamic vinegar, ginger root, bay leaf, white pepper, celeriac, tomato, leek, potato, garlic

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

eatsmarter.com

Ingredients: celery, shallot, red wine, carrot, parsley, olive oil, onion, lamb stock, leg of lamb, bread, butter, currant jelly, orange, rosemary, vegetable oil, bay leaf, juniper berry, egg, tomato paste, thyme, potato, mustard

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: celery, shallot, red wine, carrot, parsley, olive oil, onion, chicken stock, lamb shank, smoked ham hock, cream, peppercorn, white wine, rosemary, basil, tomato juice, bay leaf, tomato paste, tomato, leek, garlic, green lentils, sherry vinegar

Steak Diane

crecipe.com

Ingredients: celery, shallot, red wine, carrot, parsley, olive oil, onion, worcestershire, veal steak, beef steak, veal stock, heavy cream, butter, peppercorn, bay leaf, dijon mustard, button mushroom, tomato paste, bell pepper, thyme, garlic, cognac, scallion