parsley, shallot, carrot, olive oil, parmesan & green lentils recipes
2 recipes
Page 1
Puy Lentil Soup with Spinach
foodandspice.com
Ingredients: parmesan, shallot, carrot, parsley, olive oil, green lentils, cracked pepper, jalapeno, tomato, spinach, thyme, garlic, vegetable broth
Dr Rupy Aujla’s aubergine and walnut ragu
goodtoknow.co.uk
Ingredients: parmesan, shallot, carrot, parsley, olive oil, green lentils, canned anchovy, walnut, celery, balsamic vinegar, sun dried tomato, eggplant, rosemary, tomato, porcini, canned tomato, garlic, chili flake