parsley, shallot, carrot, olive oil, red wine & venison recipes
2 recipes
Page 1
Venison Tenderloin with Cabernet Sauce
food.com
Ingredients: venison, shallot, red wine, carrot, parsley, olive oil, beef broth, butter, bay leaf, garlic
Tagliolini with Venison Ragù
lacucinaitaliana.com
Ingredients: venison, shallot, red wine, carrot, parsley, olive oil, short-cut pasta, butter, celery, bay leaf, button mushroom, tomato paste, onion, vegetable broth