parsley, shallot, carrot, olive oil, white wine, bay leaf & flour recipes
6 recipes
Page 1
Artichoke and Root Vegetable Ragout
countryliving.com
Ingredients: flour, white wine, shallot, carrot, bay leaf, parsley, olive oil, butter, lemon, rosemary, artichoke, rutabaga, thyme, new potato, garlic
Chicken in the Pot
deliaonline.com
Ingredients: flour, white wine, shallot, carrot, bay leaf, parsley, olive oil, chicken stock, chicken breast, bacon, butter, celery, button mushroom, thyme, turnip, garlic
Coq au Vin Blanc
countryliving.com
Ingredients: flour, white wine, shallot, carrot, bay leaf, parsley, olive oil, chicken broth, whole chicken, bacon, celery, peppercorn, balsamic vinegar, thyme, onion, potato, garlic
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: flour, white wine, shallot, carrot, bay leaf, parsley, olive oil, crawfish, red snapper, fish stock, heavy cream, butter, brandy, egg, tomato paste, thyme, onion, garlic, nutmeg, cayenne
Lobster Thermidor
foodnetwork.com
Ingredients: flour, white wine, shallot, carrot, bay leaf, parsley, olive oil, lobster, chicken stock, beef steak, heavy cream, milk, butter, celery, brandy, basil, egg, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon, nutmeg
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: flour, white wine, shallot, carrot, bay leaf, parsley, olive oil, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, butter, celery, brandy, sun dried tomato, marjoram, egg, tomato paste, tomato, thyme, onion, garlic, cayenne