parsley, shallot, carrot, olive oil, white wine, butter & thyme recipes

9 recipes

Page 1

Roast Turkey with Root Vegetables and Gravy

andreasrecipes.com

Ingredients: butter, white wine, shallot, carrot, parsley, olive oil, thyme, whole turkey, rosemary, celeriac, butternut squash, sage, cornstarch, turnip, potato

Artichoke and Root Vegetable Ragout

countryliving.com

Ingredients: butter, white wine, shallot, carrot, parsley, olive oil, thyme, flour, lemon, rosemary, artichoke, bay leaf, rutabaga, new potato, garlic

Chicken in the Pot

deliaonline.com

Ingredients: butter, white wine, shallot, carrot, parsley, olive oil, thyme, chicken stock, chicken breast, bacon, flour, celery, bay leaf, button mushroom, turnip, garlic

Sous Vide Chicken Rouladewith Au Jus and Grilled Asparagus

yummly.com

Ingredients: butter, white wine, shallot, carrot, parsley, olive oil, thyme, whole chicken, celery, lemon, peppercorn, rosemary, vegetable oil, onion, asparagus, garlic

Mousseline of Redfish Nantua

greatchefs.com

Ingredients: butter, white wine, shallot, carrot, parsley, olive oil, thyme, crawfish, red snapper, fish stock, heavy cream, flour, brandy, bay leaf, egg, tomato paste, onion, garlic, nutmeg, cayenne

Venison and Asparagus-Pea Risotto

eatsmarter.com

Ingredients: butter, white wine, shallot, carrot, parsley, olive oil, thyme, chicken broth, canned anchovy, venison, parmesan, lemon, fleur de sel, peas, capers, mint, asparagus, risotto rice, garlic, canola oil

Warming Winter Chowder

food52.com

Ingredients: butter, white wine, shallot, carrot, parsley, olive oil, thyme, heavy cream, lemon, cauliflower, cabbage, ginger powder, bay leaf, wholegrain mustard, cinnamon, leek, parsnip, onion, green cardamom, potato, garlic, vegetable broth, cayenne

Lobster Thermidor

foodnetwork.com

Ingredients: butter, white wine, shallot, carrot, parsley, olive oil, thyme, lobster, chicken stock, beef steak, heavy cream, flour, milk, celery, brandy, basil, bay leaf, egg, tomato paste, baby greens, onion, potato, garlic, tarragon, nutmeg

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: butter, white wine, shallot, carrot, parsley, olive oil, thyme, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, celery, brandy, sun dried tomato, marjoram, bay leaf, egg, tomato paste, tomato, onion, garlic, cayenne