parsley, shallot, carrot, thyme, bacon, bay leaf & cognac recipes
3 recipes
Page 1
Catherine's Ballyknocken Daube of Wicklow Beef
rte.ie
Ingredients: bacon, shallot, carrot, bay leaf, parsley, thyme, cognac, beef stew meat, flour, orange, frying oil, red wine, black olives, sugar, canned tomato, garlic
Catherine Fulvio's Daube of Wicklow Beef
rte.ie
Ingredients: bacon, shallot, carrot, bay leaf, parsley, thyme, cognac, beef stew meat, flour, orange, frying oil, red wine, black olives, sugar, canned tomato, garlic
Boeuf Bourgignon
spoonacular.com
Ingredients: bacon, shallot, carrot, bay leaf, parsley, thyme, cognac, beef stock, beef roast, flour, butter, olive oil, button mushroom, tomato paste, onion, dark cocoa, garlic