parsley, shallot, carrot, thyme, butter, bay leaf & white wine recipes
12 recipes
Page 1
Artichoke and Root Vegetable Ragout
countryliving.com
Ingredients: butter, white wine, shallot, carrot, bay leaf, parsley, thyme, flour, lemon, rosemary, artichoke, olive oil, rutabaga, new potato, garlic
Slow-Cooker Chicken Coq au Vin Blanc
thedailymeal.com
Ingredients: butter, white wine, shallot, carrot, bay leaf, parsley, thyme, bacon, boneless skinless chicken thighs, egg noodle, creme fraiche, celery, button mushroom, cornstarch, potato, garlic
Crab Bisque
simplyrecipes.com
Ingredients: butter, white wine, shallot, carrot, bay leaf, parsley, thyme, chicken stock, crab, heavy cream, celery, peppercorn, tomato paste, onion, cayenne, white rice
Chicken in the Pot
deliaonline.com
Ingredients: butter, white wine, shallot, carrot, bay leaf, parsley, thyme, chicken stock, chicken breast, bacon, flour, celery, olive oil, button mushroom, turnip, garlic
BC Seafood Chowder "Poutine"
crecipe.com
Ingredients: butter, white wine, shallot, carrot, bay leaf, parsley, thyme, clam, mussel, bacon, flour, milk, celery, peppercorn, fennel, coriander, fennel seed, garlic, scallion
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: butter, white wine, shallot, carrot, bay leaf, parsley, thyme, crawfish, red snapper, fish stock, heavy cream, flour, brandy, egg, olive oil, tomato paste, onion, garlic, nutmeg, cayenne
Porcini and Chanterelle Risotto
foodnetwork.com
Ingredients: butter, white wine, shallot, carrot, bay leaf, parsley, thyme, whole chicken, chicken stock, parmesan, celery, peppercorn, extra virgin olive oil, rutabaga, porcini, onion, turnip, white truffle, risotto rice, garlic, wild mushroom
Warming Winter Chowder
food52.com
Ingredients: butter, white wine, shallot, carrot, bay leaf, parsley, thyme, heavy cream, lemon, cauliflower, cabbage, ginger powder, wholegrain mustard, olive oil, cinnamon, leek, parsnip, onion, green cardamom, potato, garlic, vegetable broth, cayenne
Roast chicken with waffles
bbc.co.uk
Ingredients: butter, white wine, shallot, carrot, bay leaf, parsley, thyme, chicken stock, chicken breast, flour, milk, lemon, peppercorn, baking powder, fleur de sel, rosemary, honey, egg, button mushroom, tomato, sugar, garlic, canola oil
Stuffed Veal with Cabbage Roulades
eatsmarter.com
Ingredients: butter, white wine, shallot, carrot, bay leaf, parsley, thyme, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, pastry flour, horseradish, celery, cabbage, rosemary, juniper berry, egg, celeriac, clove, leek, garlic
Lobster Thermidor
foodnetwork.com
Ingredients: butter, white wine, shallot, carrot, bay leaf, parsley, thyme, lobster, chicken stock, beef steak, heavy cream, flour, milk, celery, brandy, basil, egg, olive oil, tomato paste, baby greens, onion, potato, garlic, tarragon, nutmeg
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: butter, white wine, shallot, carrot, bay leaf, parsley, thyme, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, celery, brandy, sun dried tomato, marjoram, egg, olive oil, tomato paste, tomato, onion, garlic, cayenne