parsley, shallot, carrot, thyme, butter, egg & onion recipes
10 recipes
Page 1
Veal Roulades with Mushroom Stuffing in Vegetable Sauce
eatsmarter.com
Ingredients: butter, shallot, carrot, egg, parsley, thyme, onion, ground sausage, prosciutto, bacon, veal cutlet, beef broth, bread crumbs, white wine, celeriac, button mushroom
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: butter, shallot, carrot, egg, parsley, thyme, onion, crawfish, red snapper, fish stock, heavy cream, flour, white wine, brandy, bay leaf, olive oil, tomato paste, garlic, nutmeg, cayenne
SuperValu Signature Tastes Hampshire ham with roasted pepper relish glaze, potato pie and buttered spinach
supervalu.ie
Ingredients: butter, shallot, carrot, egg, parsley, thyme, onion, deli ham, chicken stock, flour, milk, puff pastry, cream, white wine, roasted red peppers, honey, baby greens, chile pepper, potato, garlic, chili flake
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: butter, shallot, carrot, egg, parsley, thyme, onion, lamb stock, leg of lamb, bread, currant jelly, celery, orange, rosemary, red wine, vegetable oil, bay leaf, juniper berry, olive oil, tomato paste, potato, mustard
Lobster Thermidor
foodnetwork.com
Ingredients: butter, shallot, carrot, egg, parsley, thyme, onion, lobster, chicken stock, beef steak, heavy cream, flour, milk, celery, white wine, brandy, basil, bay leaf, olive oil, tomato paste, baby greens, potato, garlic, tarragon, nutmeg
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: butter, shallot, carrot, egg, parsley, thyme, onion, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, celery, white wine, brandy, sun dried tomato, marjoram, bay leaf, olive oil, tomato paste, tomato, garlic, cayenne
Venison Fillet with Risotto
eatsmarter.com
Ingredients: butter, shallot, carrot, egg, parsley, thyme, onion, chicken stock, venison, almond, bread crumbs, celery, rosemary, honey, red wine, vegetable oil, dark couverture chocolate, bay leaf, tomato paste, cornstarch, sugar, risotto rice, garlic, vegetable broth, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: butter, shallot, carrot, egg, parsley, thyme, onion, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, celery, peppercorn, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, allspice, clove, tomato paste, nutmeg
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: butter, shallot, carrot, egg, parsley, thyme, onion, chicken stock, bacon, beef stock, wild boar, milk, brioche, cream, whipped cream, balsamic vinegar, red lentils, frying oil, honey, white wine vinegar, vegetable oil, bay leaf, juniper berry, sherry, parsnip, garlic, vegetable broth, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: butter, shallot, carrot, egg, parsley, thyme, onion, chicken stock, venison, heavy cream, milk, bread, pastry flour, celery, peppercorn, fig, apricot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, button mushroom, clove, tomato paste, gin, mustard seed, garlic, nutmeg