parsley, shallot, carrot, thyme, celery, butter & currant jelly recipes
2 recipes
Page 1
Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: butter, currant jelly, celery, shallot, carrot, parsley, thyme, beef stock, oxtail, bread crumbs, flour, brandy, red wine, bay leaf, cinnamon, port wine, leek, prunes, onion, garlic, sunflower oil
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: butter, currant jelly, celery, shallot, carrot, parsley, thyme, lamb stock, leg of lamb, bread, orange, rosemary, red wine, vegetable oil, bay leaf, juniper berry, egg, olive oil, tomato paste, onion, potato, mustard