parsley, shallot, carrot, thyme, extra virgin olive oil & cream recipes
2 recipes
Page 1
LOBSTER BISQUE
chefspencil.com
Ingredients: cream, shallot, extra virgin olive oil, carrot, parsley, thyme, lobster, butter, celery, orange, orange liqueur, bay leaf, tomato paste, onion, garlic, cayenne
Paccheri Stuffed with Vegetable Ragù
lacucinaitaliana.com
Ingredients: cream, shallot, extra virgin olive oil, carrot, parsley, thyme, paccheri, ricotta, ice cream, bread, grana-padano, fava beans, celery, zucchini, fennel, marjoram, basil, egg, peas, cornstarch, asparagus, chile pepper, potato