parsley, shallot, carrot, thyme, red wine, butter & prunes recipes
2 recipes
Page 1
Rabbit Stew
eatsmarter.com
Ingredients: butter, shallot, red wine, carrot, parsley, thyme, prunes, bacon, rabbit, pastry flour, peppercorn, apple, vegetable oil, bay leaf, onion, garlic
Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: butter, shallot, red wine, carrot, parsley, thyme, prunes, beef stock, oxtail, bread crumbs, flour, currant jelly, celery, brandy, bay leaf, cinnamon, port wine, leek, onion, garlic, sunflower oil