parsley, shallot, carrot, thyme, red wine & lamb stock recipes
2 recipes
Page 1
Lamb Shanks with Chanterelle Sauce
eatsmarter.com
Ingredients: lamb stock, shallot, red wine, carrot, parsley, thyme, lamb shank, walnut oil, celery, rosemary, bay leaf, olive oil, tomato paste, leek, onion, garlic, wild mushroom
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: lamb stock, shallot, red wine, carrot, parsley, thyme, leg of lamb, bread, butter, currant jelly, celery, orange, rosemary, vegetable oil, bay leaf, juniper berry, egg, olive oil, tomato paste, onion, potato, mustard