parsley, shallot, cayenne, garlic, butter & tomato recipes
6 recipes
Page 1
Bean and Corn Enchiladas
eatsmarter.com
Ingredients: butter, shallot, parsley, tomato, garlic, cayenne, flour tortillas, sour cream, feta, celery, snake beans, olive oil, sweet corn
Prawn bisque
deliciousmagazine.co.uk
Ingredients: butter, shallot, parsley, tomato, garlic, cayenne, prawns, fish stock, cream, celery, lemon, brandy, extra virgin olive oil, carrot, bay leaf, tomato paste, white rice
Crawfish Étouffée Recipe
thedailymeal.com
Ingredients: butter, shallot, parsley, tomato, garlic, cayenne, chicken broth, shrimp, worcestershire, bacon, heavy cream, paprika, hot sauce, rice flour, bay leaf, oregano, bell pepper, thyme, onion
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: butter, shallot, parsley, tomato, garlic, cayenne, lobster, heavy cream, panko, celery, lemon, white wine, rosemary, carrot, long-grain white rice, egg, olive oil, tomato paste, tarragon, cognac
Pacific Paella
yummly.co.uk
Ingredients: butter, shallot, parsley, tomato, garlic, cayenne, oyster, chicken stock, prawns, bacon, pork belly, chicken thighs, white wine, bay leaf, peas, smoked paprika, olive oil, saffron, bell pepper, thyme, onion, white rice
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: butter, shallot, parsley, tomato, garlic, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, celery, white wine, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, olive oil, tomato paste, thyme, onion