parsley, shallot, cayenne, tomato paste & butter recipes

12 recipes

Page 1

White Bean Pate

allrecipes.com

Ingredients: butter, shallot, parsley, tomato paste, cayenne, soy sauce, paprika, cannellini beans, white pepper, smoked paprika, olive oil, sherry

Creamy Shrimp Bisque

savorthebest.com

Ingredients: butter, shallot, parsley, tomato paste, cayenne, shrimp, heavy cream, flour, milk, brandy, truffle oil, white pepper, olive oil, sherry, garlic

Baked Chicken Crepes with Cheese

eatsmarter.com

Ingredients: butter, shallot, parsley, tomato paste, cayenne, chicken broth, chicken breast, swiss cheese, milk, pastry flour, vegetable oil, egg, bell pepper, chile pepper, canned tomato, garlic

Herb Patties with Vegetables

eatsmarter.com

Ingredients: butter, shallot, parsley, tomato paste, cayenne, bread crumbs, creme fraiche, rolled oats, vegetable oil, egg, bell pepper, thyme, sweet corn, sugar, scallion, vegetable broth

Crab Bisque

simplyrecipes.com

Ingredients: butter, shallot, parsley, tomato paste, cayenne, chicken stock, crab, heavy cream, celery, peppercorn, white wine, carrot, bay leaf, thyme, onion, white rice

Lobster Macaroni and Cheese

foodnetwork.com

Ingredients: butter, shallot, parsley, tomato paste, cayenne, lobster tail, heavy cream, flour, short-cut pasta, gruyere, panko, cheddar, white wine, paprika, bay leaf, garlic

LOBSTER BISQUE

chefspencil.com

Ingredients: butter, shallot, parsley, tomato paste, cayenne, lobster, cream, celery, orange, extra virgin olive oil, carrot, orange liqueur, bay leaf, thyme, onion, garlic

Prawn bisque

deliciousmagazine.co.uk

Ingredients: butter, shallot, parsley, tomato paste, cayenne, prawns, fish stock, cream, celery, lemon, brandy, extra virgin olive oil, carrot, bay leaf, tomato, garlic, white rice

Mousseline of Redfish Nantua

greatchefs.com

Ingredients: butter, shallot, parsley, tomato paste, cayenne, crawfish, red snapper, fish stock, heavy cream, flour, white wine, brandy, carrot, bay leaf, egg, olive oil, thyme, onion, garlic, nutmeg

Lobster à l’americaine with Basmati-Risotto Cakes

winemag.com

Ingredients: butter, shallot, parsley, tomato paste, cayenne, lobster, heavy cream, panko, celery, lemon, white wine, rosemary, carrot, long-grain white rice, egg, olive oil, tomato, garlic, tarragon, cognac

Burgers with Caramel Onions and Cocktail Sauce

eatsmarter.com

Ingredients: butter, shallot, parsley, tomato paste, cayenne, ground beef, worcestershire, bread crumbs, bread, horseradish, ketchup, lemon, red onion, balsamic vinegar, lettuce, marjoram, red wine, egg, mayonnaise, olive oil, confectioners’ sugar, cognac, mustard

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: butter, shallot, parsley, tomato paste, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, celery, white wine, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, olive oil, tomato, thyme, onion, garlic