parsley, shallot, cayenne, vegetable broth & bay leaf recipes
5 recipes
Page 1
Eggplant Curry with Rice Pilaf
eatsmarter.com
Ingredients: shallot, bay leaf, parsley, vegetable broth, cayenne, pine nut, cumin, red curry, eggplant, long-grain white rice, olive oil, tomato, coconut milk, turmeric, garlic
Cajun Vegan Jambalaya Recipe
theeatdown.com
Ingredients: shallot, bay leaf, parsley, vegetable broth, cayenne, celery, vegan sausage, paprika, hot sauce, brown rice, kidney beans, olive oil, bell pepper, onion, garlic
Crockpot Paleo Minestrone Soup
ourpaleolife.com
Ingredients: shallot, bay leaf, parsley, vegetable broth, cayenne, ground pork sausage, celery, zucchini, basil, carrot, olive oil, oregano, spinach, canned tomato, sweet potato, garlic
Spring Vegetable Minestrone
vegetariantimes.com
Ingredients: shallot, bay leaf, parsley, vegetable broth, cayenne, white wine, snow peas, carrot, peas, olive oil, spinach, thyme, turnip, potato, garlic, tarragon
Warming Winter Chowder
food52.com
Ingredients: shallot, bay leaf, parsley, vegetable broth, cayenne, heavy cream, butter, lemon, white wine, cauliflower, cabbage, ginger powder, carrot, wholegrain mustard, olive oil, cinnamon, leek, parsnip, thyme, onion, green cardamom, potato, garlic