parsley, shallot, celery, bay leaf, garlic & worcestershire recipes
5 recipes
Page 1
Slow Cooked Beef Stew
recipesrun.com
Ingredients: worcestershire, celery, shallot, bay leaf, parsley, garlic, beef stew meat, beef stock, flour, currant jelly, paprika, brown sugar, carrot, vegetable oil, tomato paste, onion, sweet potato, seasoned salt
Shrimp and Hearts of Palm Rémoulade
bonappetit.com
Ingredients: worcestershire, celery, shallot, bay leaf, parsley, garlic, shrimp, lemon, peppercorn, prepared horseradish, paprika, wholegrain mustard, mayonnaise, mustard seed, thyme, onion, hearts of palm, butter lettuce
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: worcestershire, celery, shallot, bay leaf, parsley, garlic, shrimp, shrimp stock, pork fat, flour, lemon, tomato sauce, hot sauce, red wine, tomato paste, bell pepper, thyme, onion, sugar, canned tomato, cooked rice
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: worcestershire, celery, shallot, bay leaf, parsley, garlic, shrimp, shrimp stock, pork fat, flour, lemon, tomato sauce, hot sauce, red wine, tomato paste, bell pepper, thyme, onion, sugar, canned tomato, cooked rice
Steak Diane
crecipe.com
Ingredients: worcestershire, celery, shallot, bay leaf, parsley, garlic, veal steak, beef steak, veal stock, heavy cream, butter, peppercorn, red wine, carrot, dijon mustard, olive oil, button mushroom, tomato paste, bell pepper, thyme, onion, cognac, scallion