parsley, shallot, celery, carrot, butter, bay leaf & cream recipes
7 recipes
Page 1
Finnish salmon and potato soup (Lohikeitto)
olivemagazine.com
Ingredients: butter, cream, celery, shallot, carrot, bay leaf, parsley, salmon, dill, peppercorn, allspice, leek, potato
LOBSTER BISQUE
chefspencil.com
Ingredients: butter, cream, celery, shallot, carrot, bay leaf, parsley, lobster, orange, extra virgin olive oil, orange liqueur, tomato paste, thyme, onion, garlic, cayenne
Ham hock and pea soup
bbc.co.uk
Ingredients: butter, cream, celery, shallot, carrot, bay leaf, parsley, ham stock, ham hock, baguette, peppercorn, peas, thyme, onion, garlic, canola oil
Quail egg and ham hock tarts
gourmettraveller.com.au
Ingredients: butter, cream, celery, shallot, carrot, bay leaf, parsley, lard, ham hock, flour, peppercorn, extra virgin olive oil, white wine vinegar, capers, onion, quail egg
Prawn bisque
deliciousmagazine.co.uk
Ingredients: butter, cream, celery, shallot, carrot, bay leaf, parsley, prawns, fish stock, lemon, brandy, extra virgin olive oil, tomato paste, tomato, garlic, cayenne, white rice
Green Herb Risotto with Goat Cheese
chefspencil.com
Ingredients: butter, cream, celery, shallot, carrot, bay leaf, parsley, soft cheese, pecorino, lemon, white wine, stinging nettle, leek, baby greens, star anise, garlic, vegetable broth, white rice
Beef and Guinness stew with whipped potatoes
taste.com.au
Ingredients: butter, cream, celery, shallot, carrot, bay leaf, parsley, beef steak, bacon, beef stock, flour, beer, red wine, olive oil, button mushroom, tomato paste, green beans, onion, potato