parsley, shallot, celery, carrot, leek & tomato paste recipes
6 recipes
Page 1
Mussel, squid and prawn stew with harissa
deliciousmagazine.co.uk
Ingredients: celery, shallot, carrot, parsley, tomato paste, leek, prawns, squid, mussel, white wine, harissa, olive oil, saffron, cilantro
Braised Short Ribs
crecipe.com
Ingredients: celery, shallot, carrot, parsley, tomato paste, leek, beef short ribs, beef stock, matzo meal, peppercorn, red wine, vegetable oil, bay leaf, white pepper, thyme, garlic
Lamb Shanks with Chanterelle Sauce
eatsmarter.com
Ingredients: celery, shallot, carrot, parsley, tomato paste, leek, lamb stock, lamb shank, walnut oil, rosemary, red wine, bay leaf, olive oil, thyme, onion, garlic, wild mushroom
Roast beef with red cabbage and mashed potatoes
kitchenstories.com
Ingredients: celery, shallot, carrot, parsley, tomato paste, leek, beef steak, beef stock, milk, butter, peppercorn, red cabbage, frying oil, bay leaf, juniper berry, clove, cornstarch, tomato, potato, nutmeg
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: celery, shallot, carrot, parsley, tomato paste, leek, chicken stock, lamb shank, smoked ham hock, cream, peppercorn, white wine, rosemary, basil, tomato juice, red wine, bay leaf, olive oil, tomato, onion, garlic, green lentils, sherry vinegar
Bouillabaisse
greatchefs.com
Ingredients: celery, shallot, carrot, parsley, tomato paste, leek, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, butter, white wine, brandy, fennel, olive oil, tomato, saffron, bell pepper, onion, garlic, scallion