parsley, shallot, celery, extra virgin olive oil & balsamic vinegar recipes
5 recipes
Page 1
Mediterranean Style Roasted Red Pepper and Lentil Salad
allrecipes.com
Ingredients: celery, balsamic vinegar, shallot, extra virgin olive oil, parsley, lemon, carrot, white wine vinegar, dijon mustard, bell pepper, onion, green lentils
Roasted Salmon with Spicy Cranberry Relish
eatingwell.com
Ingredients: celery, balsamic vinegar, shallot, extra virgin olive oil, parsley, salmon, lemon, peppercorn, apple, cranberry, dijon mustard, serrano pepper, garlic
Scallops with Crisped Speck and Herbed Lentils
marthastewart.com
Ingredients: celery, balsamic vinegar, shallot, extra virgin olive oil, parsley, deli ham, scallop, lemon, orange, chive, bay leaf, baby greens, thyme, green lentils
Roast Chicken & Pomegranate Farro Salad
eatingwell.com
Ingredients: celery, balsamic vinegar, shallot, extra virgin olive oil, parsley, chicken breast, almond, farro, romaine, pomegranate molasses, arugula, garlic, scallion, pomegranate
Mushroom Vegan Pot Pie
lemonsforlulu.com
Ingredients: celery, balsamic vinegar, shallot, extra virgin olive oil, parsley, almond milk, flour, portobello mushroom, rosemary, carrot, olive oil, oregano, spinach, thyme, potato, garlic, vegetable broth