parsley, shallot, celery, extra virgin olive oil, lemon & dill recipes
3 recipes
Page 1
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: celery, lemon, dill, shallot, extra virgin olive oil, parsley, salmon, walnut, red onion, sun dried tomato, red wine vinegar, basil, carrot, bay leaf, dijon mustard, capers, cilantro, avocado oil, garlic, green lentils
Turkish-style mussel and prawn pilaki with parsley salad
gourmettraveller.com.au
Ingredients: celery, lemon, dill, shallot, extra virgin olive oil, parsley, chicken stock, prawns, mussel, arabic bread, carrot, sumac, olive oil, tomato paste, tomato, thyme, onion, potato, sugar, garlic
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: celery, lemon, dill, shallot, extra virgin olive oil, parsley, mussel, canned anchovy, butter, white wine, zucchini, fennel, fresh mint, basil, carrot, dijon mustard, radish, capers, watercress, tarragon, vegetable broth