parsley, shallot, celery, extra virgin olive oil, onion & capers recipes
3 recipes
Page 1
Poached Brisket of Beef with Salsa Verde
sunset.com
Ingredients: celery, shallot, extra virgin olive oil, parsley, capers, onion, brisket, canned anchovy, bread, lemon, canned whole tomato, carrot, bay leaf, salsa verde, egg
Quail egg and ham hock tarts
gourmettraveller.com.au
Ingredients: celery, shallot, extra virgin olive oil, parsley, capers, onion, lard, ham hock, flour, butter, cream, peppercorn, carrot, white wine vinegar, bay leaf, quail egg
Bollito Misto
foodnetwork.com
Ingredients: celery, shallot, extra virgin olive oil, parsley, capers, onion, brisket, beef stock, blue cheese, hot sauce, carrot, bay leaf, salsa verde, dijon mustard, mayonnaise, potato, garlic, sherry vinegar