parsley, shallot, celery, extra virgin olive oil, thyme & orange recipes
3 recipes
Page 1
Scallops with Crisped Speck and Herbed Lentils
marthastewart.com
Ingredients: celery, shallot, orange, extra virgin olive oil, parsley, thyme, deli ham, scallop, lemon, balsamic vinegar, chive, bay leaf, baby greens, green lentils
LOBSTER BISQUE
chefspencil.com
Ingredients: celery, shallot, orange, extra virgin olive oil, parsley, thyme, lobster, butter, cream, carrot, orange liqueur, bay leaf, tomato paste, onion, garlic, cayenne
Citrus Braised Lamb Shanks with Green Harissa
runningtothekitchen.com
Ingredients: celery, shallot, orange, extra virgin olive oil, parsley, thyme, chicken broth, lamb shank, cumin, lemon, seasoned rice vinegar, coriander, rosemary, carrot, jalapeno, tomato paste, baby greens, cilantro, onion, mint, garlic, lime